Upcoming events
Webinar for interested applicants
A webinar will be hosted on 21st of November 2024 from 11 am to 13 CET for all interested applicants. The webinar will provide an overview of all relevant aspects of the call and a short introduction to the submission platform. The webinar is open to everyone interested and no registration is required.
Access information to the webinar:
https://ptj-fzj.webex.com/ptj-fzj-en/j.php?MTID=m79555138feb274fdd065ea75f20c446c
Webinar password:
food (3663 when dialing from a phone or video system)
Webinar number:
2795 697 3021
Kick-off meeting
On June 19 2024, more than 100 research and innovation experts convened in Dijon to help support the transition to sustainable food systems by sharing insights, initiatives and joining forces within this partnership.
The kick-off meeting was organised by The French National Research Agency (ANR) and German Federal Office for Agriculture and Food (BLE). Special thanks to John Bell of the European Commission, Akiko Suwa-Eisenmann from the United Nations, and all the panellists of the round table representing related initiatives (SCAR, CLEVERFOOD, AGROECOLOGY, WATER4All, ERA4Health) that also contribute to the FutureFoodS partnership.